The last weekend was the first sign of warm weather we have had since last year. Nearly all the snow is gone and we all know what is going to happen; summer!Here is a beautiful left over from last year. The dead flower heads looks beautiful in the bright spring sun! And to our delight the crocuses are sharing their beauty as you can see at the bottom of this post.
On days like the these we set off to our summer house. It's a 20 minutes bike ride uphill. Last weekend we just enjoyed the warm weather, sat in the sun and did a bit of spring cleaning in the garden. We had friends comming and made waffles!
Here is the waffle recipe;
100 g/ 3,5 oz melted butter
4 eggs
4 1/2 tbls sugar
5 dl/ 2 cups wheat flour
1/2 ts baking soda
5 dl/ 2 cups milk
Half a tea spoon for ground cardamom.
Mix all the ingrediens and leave some milk to adjust the thickness. Whisk until the batter is smoothe. Leave it to rest for 15 minutes. Pour a ladel full of batter into the pre heated waffle iron. Check to see when the waffle is golden and take it out, and pour in batter for the next one. It will make about 15 waffles.
We like ours with jam and sour cream or the brown Norwegian goat chesse. You probably have your favourite! Enjoy!
